Steakhouse

Note: Restaurants are listed in alphabetical order and not in order of preference.

• Carne Mare – Warm spot offering seafood, oysters & prime-aged beef, plus a bar & views of the Brooklyn Bridge
  • Location: Seaport
  • Atmosphere: Venetian, elegant 
  • Suggestions: Any of the steaks, broccolini
  • Reservations: Suggested but not difficult to get
  • A Good Place For: A corporate dinner, dinner with the parents 

• Four Charles Prime Rib – Steakhouse by Brendan Sodikoff with contemporary offerings & vintage appeal
  • Location: West Village
  • Atmosphere: Dark, romantic, contemporary, a place to see and be seen 
  • Suggestions: Any of the steaks, prime rib french dip, wagyu cheeseburger, mashed potatoes, golden fries, elote style corn, chocolate cream pie, sundae royale
  • Reservations: Required and very difficult to get. Reservations are released 21 days in advance with each new day becoming available at 9am on Resy. Reservations can be made for up to 6 people 
  • A Good Place For: A special night out, a dinner to impress someone, a nice steak dinner
  • Sister Restaurants: Au Cheval, Monkey Bar
  • Note: This is one of my favorite restaurants in the city. Everything about it is dedicant. The food is lavish and over the top, but the bill will match that

• The Grill – Steakhouse in an iconic Seagram Building setting with midcentury style, classic dishes & cocktails
  • Location: Midtown East
  • Atmosphere: Upscale, corporate 
  • Suggestions: Any of the meat options
  • Reservations: Suggested but not difficult to get 
  • A Good Place For: A corporate dinner, dinner with the parents
  • Sister Restaurants: Sadelle’s, Torrisi, HaSalon, Parm, Carbone, The Lobster Club, The Pool, Dirty French, ZZ’s Clam Bar, Crown Club